Precise. Clean. Efficient.
Our dosing and weighing unit is an integral part of the dried seaweed processing line — designed to accurately portion ground seaweed material into bags according to specified weights.
System components include:
- Hopper – collects the seaweed flour before dosing
- Weighing cells – ensure accurate portioning based on target weight
- Electric valve – controls the release of flour according to the programmed dose
- Dust extraction fan – maintains cleanliness and minimizes airborne particles during filling
This automated system guarantees precise dosing, clean operation, and efficient bagging of seaweed flour — helping streamline your packaging process and improve final product quality.